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Send InquiryBonless Leg Chicken
Price 300 INR/ Kilograms
MOQ : 1 Kilograms
Bonless Leg Chicken Specification
- Usage
- For Cooking, Ready to Eat, Food Processing, Restaurant Supply
- Grade
- A Grade
- Color
- Pale Pink to Light Red
- Pack Type
- Vacuum Packed / Poly Pack / Carton
- Admixture (%)
- 0%
- Moisture (%)
- 70-75%
- Flavor
- Natural Chicken Flavor
- Product Type
- Chicken Meat
- Frozen Processing Type
- Frozen
- Dried Processing Type
- Not Dried
- Part
- Leg
- Feature
- Other
- Weight
- Approx. 1 kg per piece or as required
- Shelf Life
- Up to 12 months if kept frozen at -18C
- Packaging Size
- 1 Kg, 5 Kg, 10 Kg, Custom Sizes
- Fat Content (%)
- 8-10%
- Storage Temperature
- -18C or below
- Preservation Method
- Individually Quick Frozen (IQF)
- Supply Ability
- Available year round
- Bone Content
- Boneless
- Application
- Hotels, Restaurants, Meat Shops, Supermarkets
Bonless Leg Chicken Trade Information
- Minimum Order Quantity
- 1 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 10 Kilograms Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Bonless Leg Chicken
Discover the unparalleled quality of Boneless Leg Chicken, acclaimed for its premier taste and tenderness. Procure this highly versatile protein for instant checkout in packaging sizes ranging from 1 kg to 10 kg with custom options available. Preserved using the grand Individually Quick Frozen (IQF) method and stored at -18C or below, it retains natural flavor, freshness, and high nutritional value. Suitable for hotels, restaurants, supermarkets, and meat shops, our Boneless Leg Chicken offers year-round supply ability, low fat (8-10%), and no admixture, ensuring only A-grade meat reaches your kitchen.
Versatile Applications Across Culinary Domains
Boneless Leg Chicken is suitable for an array of usages including cooking, ready-to-eat meals, and food processing. Hotels, restaurants, supermarkets, and meat shops benefit from its high protein content and low fat percentage. The boneless, pale pink to light red pieces make it ideal for gourmet recipes, surface marination, grilling, or roasting. Its consistent texture and natural chicken flavor enrich the culinary experience in both commercial kitchens and home settings.
Extensive Domestic & Global Market Reach
Our Boneless Leg Chicken holds significant market value across the premier domestic market in India, handed over swiftly to distributors and business partners. With main export markets spanning the Middle East, Europe, and Asia, the product is shipped from major FOB ports in India. Rigorous preservation and packaging methods ensure freshness, reliability, and quality, making it a first choice worldwide for wholesalers, restaurants, and food processing units.
Versatile Applications Across Culinary Domains
Boneless Leg Chicken is suitable for an array of usages including cooking, ready-to-eat meals, and food processing. Hotels, restaurants, supermarkets, and meat shops benefit from its high protein content and low fat percentage. The boneless, pale pink to light red pieces make it ideal for gourmet recipes, surface marination, grilling, or roasting. Its consistent texture and natural chicken flavor enrich the culinary experience in both commercial kitchens and home settings.
Extensive Domestic & Global Market Reach
Our Boneless Leg Chicken holds significant market value across the premier domestic market in India, handed over swiftly to distributors and business partners. With main export markets spanning the Middle East, Europe, and Asia, the product is shipped from major FOB ports in India. Rigorous preservation and packaging methods ensure freshness, reliability, and quality, making it a first choice worldwide for wholesalers, restaurants, and food processing units.
FAQ's of Bonless Leg Chicken:
Q: How is the Boneless Leg Chicken preserved for freshness during storage and transport?
A: The Boneless Leg Chicken is preserved using Individually Quick Frozen (IQF) technology and kept at a storage temperature of -18C or below. This method ensures freshness, retains natural flavor, and provides a long shelf life of up to 12 months.Q: What are the available packaging sizes and can they be customized?
A: Packaging sizes for the Boneless Leg Chicken include 1 kg, 5 kg, and 10 kg, with the option for custom sizes as per specific requirements. The product is vacuum packed, poly packed, or carton packed to ensure safety and freshness.Q: Where can Boneless Leg Chicken be used and who is it suitable for?
A: Boneless Leg Chicken is suitable for use in hotels, restaurants, meat shops, supermarkets, and food processing units. It is ideal for both commercial culinary establishments and home use due to its high protein, low fat content, and boneless convenience.Q: What benefits does Boneless Leg Chicken offer to professional kitchens and food manufacturers?
A: Professional kitchens and food manufacturers benefit from its high protein, low fat content, and consistent weight per piece, enhancing menu flexibility and meal planning. Its boneless style saves preparation time, while the A-grade quality guarantees a premier end product.Q: How can the Boneless Leg Chicken be used in different recipes or applications?
A: This product is highly versatile, suitable for grilling, roasting, marinating, and ready-to-eat preparations. Its natural chicken flavor, tenderness, and low moisture loss make it popular for a range of dishes from salads to gourmet hot meals.
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Email
Samagra Farms
Ms. Bhavana Venkatram
(MD)
Mobile : 08037736683
GirinagarBengaluru - 560085, Karnataka, India
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